Tuesday, June 13, 2017
Nestled in the heart of Niagara’s rich wine and culinary country, at Niagara College’s Niagara-on-the-Lake Campus, the Canadian Food and Wine Institute (CFWI) provides students with valuable hands-on experience and academics in all aspects of food, wine, beer and artisan distilling. Five years ago, the College’s Research & Innovation division...read more
Monday, May 29, 2017
The actions we take each day, as the saying goes, are a vote for the kind of world we want to live in. Dedicated activists, then, are the ones making sure their daily votes really count. And this, of course, includes some notable movers & shakers casting their vigorous...read more
Friday, May 26, 2017
White Feather Farms Inc., owned by the Schillings Family in Durham Region, recently held an open house to showcase their newly-constructed egg laying barn with enriched housing — a more spacious alternative to conventional housing. “The housing system that we chose is an enriched colony,” explains Hubert Schillings. “This...read more
Thursday, May 25, 2017
It started out as casual chats about local food security issues between passionate community members and professionals that endearingly called themselves the “food gals”. Fast forward to joining together as a coalition of community agencies, partners and community volunteers: the Headwaters Food and Farming Alliance (HFFA) is proud to...read more
Thursday, May 25, 2017
Food and beverage manufacturing in the City of Hamilton has been growing exponentially over the past several years. To showcase the great opportunity that comes along with this growth, the City’s Economic Development Division created this video (see below), highlighting the many international brands located in Hamilton that all...read more
Wednesday, May 24, 2017
Food insecurity is getting more recognition on a global level. Food for Life is just one of the organizations which have dedicated their mission to fighting food insecurity and unnecessary food waste. With 1 in 10 people battling hunger in the Halton Region, something needs to be done. Food...read more
Tuesday, May 16, 2017
How can we more efficiently bridge relationships along the local food supply chain in today’s busy, dispersed communities? Innovative food businesses are on the case. You might remember a previous blog post where we highlighted ei.ei.eat, a one-stop shop app that was designed to connect users to local food,...read more