Tuesday, January 22, 2019
					Brothers Jordan and Alex McKay, owners of Willowtree Farm in Port Perry, have been honoured as one Canada’s latest Outstanding Young Farmers (OYF)! The OYF Program is designed to recognize young farmers between the ages of 18 to 39 that exemplify excellence in their profession. “It was a great...read more
				
							
											
										
					Friday, January 11, 2019
					Do you imagine your product on grocery store shelves? Join Western Ontario Community Futures as they welcome Whole Foods Market for upcoming learning sessions on how to get your product out to the masses. Click on the following event links to register: Local Matters – Speaker: Whole Foods Market...read more
				
							
											
										
					Friday, December 7, 2018
					With another year coming to an end, Nourish has released the 2019 Nourish Trend Report, their third annual look ahead at what’s in store for the food industry. While 2018’s report was about “Disruption,” the theme this year is “Shifts” — shifts in consumer attitudes, what consumers are buying...read more
				
							
											
										
					Monday, November 26, 2018
					York Region has long recognized the importance of agriculture, with many of their high-level strategic plans and policy documents – the Region’s Official Plan, Strategic Plan, Vision 2051, and Economic Development Action Plan – all touching on their commitment to the sustainability and viability of the agri-food sector. York...read more
				
							
											
										
					Monday, November 19, 2018
					Last month, the 21st TCI Network Global Conference — an event that moves continents every year — came to Toronto, bringing cluster experts from around the world to the GTA for three days of collaboration. The conference held “Immersion Experiences” focused on 11 clusters: Advanced Manufacturing, Design, Emerging Technology,...read more
				
							
											
										
					Monday, October 22, 2018
					Niagara College has opened Canada’s first Teaching Distillery at their Niagara-on-the-Lake campus, and the first batch of students have now begun the Artisan Distilling Graduate Certificate Program. The state-of-the-art 2,500 square-foot Teaching Distillery is adjacent to the college’s celebrated Wine Visitor + Education Centre. “The Artisan Distilling program follows...read more
				
							
											
										
					Tuesday, August 28, 2018
					Save the Date! The Friends of the Greenbelt Foundation, in partnership with the Golden Horseshoe Food and Farming Alliance, is hosting a free one-day workshop and bus tour on small plot agriculture in Niagara-on-the-Lake on Tuesday, September 18, 2018. The workshop will be relevant to planners, economic developers, agri-food...read more