Durham College has truly planted the seeds for culinary, tourism, local food, and hospitality growth in the Golden Horseshoe (specifically the Durham Region) with their state-of-the-art Centre for Food (CFF) that opened this past fall in October. The Golden Horseshoe Food and Farming Alliance was lucky enough to witness...read more
Ontario has recently again recognized agri-food industry innovators whose ideas and products are creating jobs, growing local economies and bringing more Ontario products to consumers. Our previous blog post showcased two of the province’s Premier’s Award for Agri-Food Innovation Excellence. These award winners were also among 50 regional award...read more
Last month the Premier’s Awards for Agri-Food Innovation Excellence were given out to recognize and applaud several Ontario innovations that improve upon existing products, create jobs and drive economic growth. The award winners were announced and celebrated at the annual Premier’s Summit on Agri-Food. Niagara’s Foreign Affair Winery and...read more
Ontario’s Golden Horseshoe is the star of the show in this episode of Off the Beaten Palate, the food and travel television show hosted by Michael-Ann Rowe on PBS. The episode, now available online in its entirety, is part of the show’s “Discover Canada” trilogy that premiered on DPTV...read more
The Region of Durham is enabling the bright minds of its students by growing Durham College with the addition of a Centre for Food (CFF), currently under construction at the Whitby campus. Set to open this September, the two-storey facility with 3,262 square metres of educational space will be...read more
TORONTO, ON – Food and farming businesses in the Golden Horseshoe are front and centre in a special Ontario-themed episode of ‘Off The Beaten Palate’, the food and travel television show hosted by Michael-Ann Rowe on PBS. The episode is part of a “Discover Canada” trilogy, with the culinary...read more