Category:

Opportunities for Change

Plant Paradise Country Gardens: a Blooming Success in the Headwaters Region

Thursday, April 27, 2017

You know you’re doing something right when your work is continuously recognized by your peers. Plant Paradise Country Gardens, an eco-tourism business in the Headwaters Region, is one of those businesses harvesting such success. Rooted in Caledon in the Region of Peel, Plant Paradise Country Gardens–co-owned by Lorraine Roberts...read more

Optimizing Food Purchasing at Long-Term Care Homes

Thursday, April 20, 2017

May 10, 2017 Update: The Toronto Star has since reported an update, that Ontario Long Term Care homes have received a 67-cent increase—from $8.33 to $9 a day starting July 1st —to feed their residents. The CEO of AdvantAge Ontario, Cathy Gapp, has said the new provincial funding will...read more

Reducing Food Waste Symposium in Halton May 30th

Wednesday, April 19, 2017

Halton Food Council is hosting an event, Policies, Practices & Partnerships: Reducing Food Waste Symposium, at Country Heritage Park in Milton on May 30th. The symposium will explore policies and practices to reduce food waste along the food chain, and will kick off with keynote speaker Dr. Martin Gooch, CEO/Partner...read more

Alternative protein creating a buzz for its environmental & human health benefits

Friday, March 24, 2017

Forward-thinking food businesses have been focusing on this protein for a few years now. The Future of Food and Farming Forum in 2015 was abuzz with its potential. And it’s been growing exponentially as a nutritious, environmentally-friendly alternative protein on plates across the globe. We’re talking about insects. Entomophagy—the...read more

Mohawk College Report Released: Increasing Local Food Procurement at Ontario Colleges—now seeking pilot project partners

Wednesday, March 15, 2017

Mohawk College is currently working on a project to increase local food procurement at Ontario’s 24 colleges, in partnership with the Greenbelt Fund and the Ontario Ministry of Agriculture, Food and Rural Affairs. Kate Flynn, Sustainable Food Systems Research and Program Coordinator at Mohawk, tells us the project has now reached its first...read more

Boosting Energy Efficiency on Farms: GF2 Funding Supports Farmers’ Transition to Low Carbon Economy

Wednesday, March 15, 2017

The provincial and federal governments have added four new project categories under the Growing Forward 2 Program that are dedicated to helping farmers transition to a low carbon economy, aiming to support Ontario farmers while boosting energy efficiency on farming operations. The support will help farmers modify their equipment and improve efficiency at...read more