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Marlene Werry

Food and Farming at Durham College: from Farm Tour to Field to Fork

Tuesday, December 15, 2015

“Make mother nature work for you,” Eric Bowman told a visiting Durham College Horticulture class on his farm last month. The 2-year Food and Farming program, based out of the Whitby Campus — home to the college’s Centre for Food (CFF) — comes as part of the school’s vision...read more