Posts tagged with:

York Region

Social Media Training Workshop for Direct Farm Marketing Businesses

Tuesday, November 1, 2016

Looking to amp up your social media efforts for your agricultural business? An upcoming free workshop on November 28th will look at Social Media Training for Direct Farm Marketing Businesses at the York Region Administration Building in Newmarket from 6:30 p.m. – 9 p.m. The live session will demonstrate the value of using...read more

Increasing Local Food Procurement in Municipally-Operated Facilities and Cafeterias

Thursday, September 29, 2016

The Golden Horseshoe Food and Farming Alliance has received $100,000 funding from the Greenbelt Fund’s Local Food Investment Fund to increase municipal local food procurement in Golden Horseshoe Municipalities. Specifically, the project is working with municipal partners to increase the procurement of locally-sourced food in long-term care facilities in the...read more

Culinary Students to Compete in Farm-to-Fork Great Amazing Duck Race

Friday, February 12, 2016

Accompanied by the buzz and glee that comes with the hatching of springtime, the Great Amazing Duck Race is coming back this April for its third year, with King Cole Ducks Ltd. inviting culinary students to rise, shine, race and cook in their daylong Farm-to-Fork competition. The competition is...read more

Finding Farm Fresh Across the Golden Horseshoe

Wednesday, May 20, 2015

Durham Region The Durham Farm Fresh Marketing Association is a not-for-profit membership organization representing farms, farmers’ markets, retailers, chefs and restaurants located within Durham Region. Their website provides a map to search for farms and markets by type, product and municipality. Halton Region Simply Local is a Halton Region...read more

Southern Ontario Food Collaborative Battles Food Waste in York Region

Friday, January 30, 2015

On November 20, 2014, the GHFFA attended a York Region meeting hosted to found the Southern Ontario Food Collaborative, with 39 representatives from provincial, regional and municipal governments, food businesses, and food and farming organizations in attendance. The purpose was for these leaders to share information and ideas regarding...read more