Tuesday, June 16, 2020
The Greenbelt Foundation has released a new report, “Plant the Seeds: Opportunities to Grow Southern Ontario’s Fruit and Vegetable Sector”, outlining opportunities to expand the $2.2 billion sector in Ontario, including through more local production of fresh grapes, pears, strawberries, garlic, eggplant and sweet potatoes — as well as...read more
Thursday, June 11, 2020
The Ontario Federation of Agriculture has partnered with AgCareers.com and CareersInFood.com to launch the Feed Your Future Campaign, funded by the Canadian Agricultural Partnership. #FeedYourFuture aims to attract new candidates to fill labour gaps in the agri-food industry, and streamline the process of connecting employers with potential employees during...read more
Thursday, May 21, 2020
While our plans for an in-person Golden Horseshoe Food and Farming Summit had to change as a result of COVID-19, we are pleased to be hosting a webinar on Tuesday, June 23, 2020, from 1:30 p.m. to 3:30 p.m. The time is now to build a resilient and vibrant...read more
Wednesday, April 22, 2020
The Greenbelt Foundation and Green Infrastructure Ontario have released a new report, Economic Impact Assessment of the Green Infrastructure Sector in Ontario, the first-ever assessment of the full scope of the green infrastructure sector. Not only did the report aim to define the scope of the green infrastructure sector...read more
Tuesday, March 24, 2020
A summary from a larger study on Canada’s food sector competitiveness has been released by the Canadian Agri-Food Policy Institute (CAPI), “Canadian Agri-Food Processing Competitiveness, Quality Growth and Global Opportunities: A Snapshot of Current Trends Key Findings”. The study was undertaken by SJT Solutions for CAPI to determine if...read more
Monday, December 16, 2019
Blog post provided by Meena Hassanali, Agriculture and Agri-Food Business Specialist, York Region York Region is home to a thriving agriculture and agri-food sector. The broader agri-food sector – everything from farms to processors, grocery stores and distributors – provides approximately 57,000 jobs and generates $2.7 billion in GDP...read more
Tuesday, October 22, 2019
The Golden Horseshoe Food and Farming Alliance is continuing our work on local food procurement in Ontario’s long-term care sector with the launch of the project Serving Up Local II: An Economic Analysis (SULEA). The SULEA project is the second phase of GHFFA’s incredibly successful Serving Up Local Project...read more